RSS FeedSometimes I have this tendency to buy certain ingredients that were not on my shopping list originally and decide what I’ll do with them later. Sometimes it turns out to be a good thing, sometimes it backfire on me, leaving me with an overloaded pantry of odds and ends. But I recently got myself a [...]
Posts Tagged ‘Vegetables’
Vege Lasagna Bake
April 29th, 2013 
Sharon 
Posted in Home 
Tags: aubergine, Baking and Desserts, beef, cheese, courgettes, grilled veges, lasagna, lasagna bake, Meat, One-pot, vege lasagna bake, Vegetables, Western 
4 Comments »Sweet Potato Mash
April 8th, 2013 Sharon I was making roast chicken one night and did not check my pantry to see if I had enough ingredients for sides. I pulled out a single sweet potato. Sometimes stuff like this happen in the kitchen where you can’t figure out how things get to one itsy bitsy bit. So, mash it is then.
Posted in Home Tags: chicken thighs, grilled asaparagus, mash, Poultry, roast, roast chicken, roast sweet potatoes, sweet potato, Vegetables, Western 3 Comments »Broccoli, Bacon and Mushroom Quiche
January 14th, 2013 Sharon Wow, life has been real havoc lately; tending to my new little one and J-man adjusting to his new kindy. I hardly have the time to experiment with any new recipes and feel that everything is due to be done…like post something on my blog. Haha. I keep telling myself, ‘I need to do this [...]
Posted in Home Tags: bacon, Baking and Desserts, breakfast, broccoli, brunch, cheese, Dairy, eggs, light meals, Meat, mushroom, Pork, quiche, Vegetables, Western 9 Comments »Rice Month – Bibimbap (Redone)
December 18th, 2012 Sharon Here’s another rice recipe….I say this conflictedly because I’m starting to get sick of rice….not that there’s anything wrong with bibimbap….I am currently in my confinement month and have been eating mostly Asian food that goes with rice. Under normal circumstances, my household would never eat rice 3 days in a row. To have to [...]
Posted in Home Tags: Asian, bean sprouts, beef, bibimbap, bulgolgi, carrots, eggs, gochujang, Korean, One-pot, puff pastry, rice, rice bowl, rice month, Theme week, Vegetables, zucchini 6 Comments »Rice Month – Cheesy Baked Rice
December 6th, 2012 Sharon Now this was actually put together from leftovers after leftovers. I must say this was probably one of those best dishes put together from leftovers ever! I had some leftover spam, cream, cheese, rice and like half and onion. So I decided to make cheesy baked rice, my version!
Posted in Home Tags: Asian, baked, baked rice, char chan teng, cheese, cheese sauce, cheesy baked rice, Dairy, Hong Kong, Kids Grubs, leftovers, light meals, One-pot, oven, Pork, rice, spam, Speedy Meals, Vegetables, wong kok 9 Comments »Pork and Chives Yaki-Gyozas and Gyoza Wantons in Miso
November 19th, 2012 Sharon I love to eat all sorts of pan fried dumplings and gyozas are no exception. I think it’s great that you can custom make it to any kinds you like. The first time I made gyozas was several years ago. That’s a long time ago I know but I’ll be first to admit that I [...]
Posted in Home Tags: Appetizer, appetizers, Asian, dumplings, finger food, gyozas, Japanese, light meals, Main, miso, miso soup, One-pot, Pork, pork chives gyoza, pot stickers, Soups, Speedy Meals, Vegetables, wontons 10 Comments »Edible Portraitures
November 8th, 2012 Sharon I’ve created this new category just to showcase some photos I took of food or fresh produce because when I started out food blogging, this was how I trained myself to manipulate the camera and editing softwares to get a good picture. But it’s kinda sad that it’s just sitting in my dust ridden folder. [...]
Posted in Edible Portraitures Tags: art, egg, food, fresh produce, Fruits, photography, pictures, Vegetables, wordless photos 2 Comments »
