Posts Tagged ‘sauce’

Kimchi Chicken Stir-Fry

I actually got inspired to make this dish from a version of a kimchi soup I’ve always been making. This is not dakgalbi if one were to argue it’s origin….just some chicken stir-fried with kimchi. It is a quick dish to go with plain rice for those days you don’t wish to spend time in […]

Spaghetti Bolognese

Now this was what the fuss was all about, making that marinara sauce from scratch and all. Spaghetti bolognese is probably the most eaten pasta in my house….I guess initially the kids and hubster tolerated it because they love my garlic bread (garlic bread is a must with bolognese), but of course I try to […]

Base Tomato Sauce (Improved)

I have posted a base marinara sauce recipe before but over the years I tweaked it a bit here and there to make the best version possible, in my opinion, to suit my family’s taste. To be honest, we like to eat spaghetti bolognese a lot…and previously I was not able to get that meat […]

Sambal Egg and Prawns

Ever since I learnt how to make my own sambal tumis, I’d like to keep at least a jar of it in the fridge for a quick nasi lemak meal whenever I feel like in the mood. But with this sambal tumis, you can use it to make many other dishes and this is one […]

Hamburg Steak – Back 2 Back

Hamburg steak is just hamburger steak, why they call it Hamburg instead (like after the city in Germany), I don’t know. It’s actually a Japanese creation. I first came across Hamburg Steak watching Cooking with Dog. I’ve had hamburger steaks few times at Kissaten too. I don’t know if I’m super-enthusiastic about this dish because […]

Burger Quest #1; Beef-Pork Burger and Back 2 Back

I love watching Diners, Drive-Ins and Dives, it shows how simple food can be so delicious when done right, especially when everything is made from scratch. So in the show, they showcased all sorts of food. I know everyone has this thing about searching for the perfect steak, or perfect pasta or perfect pie etc […]

Solution to that leftover meat sauce…..Chilli Cheese Tortilla Chips!!!

Here was something I made for my home-group with all the chilli meat sauce left. This is a hefty finger-food dish so if you’re going to make it, make sure you have enough people to eat AND finish it. It’s so easy to put together and hardly requires any cooking, unless you’re making the meat […]

A long, overdued meet and Chicken Roulade

Last week was THE week of eats!! I had two appointments and both involve a good amount of food. I also received a notice saying there will be water disruption around my area. I cringed at the thought of having to re-schedule or miss out those appointments so I decided to just go with it, […]

Cajun Chicken with Creamy Mushroom Sauce

I love my Cajun seasoning (below), they’re punchy and full of flavour and a fail-safe rub or marinade for anything. I made this a few nights ago and was feeling all classy about presentation and everything. The chicken was simply marinaded in the seasoning overnight and cooked on a grilled pan.

Aromatic Chilli Chicken

I don’t really buy women’s magazines…BUT if I do, I’d always go for the cheap sales where it’s like RM1 a copy (old issues of course) or I buy current Women’s Weekly, cause they come with a section on Home and Cooking. Each copy of this magazine has a page of recipe cards. The cards […]

Powered by WordPress | Designed by: Free WP Themes. | Thanks to Best Free WordPress Themes, Find WordPress Themes Free and Free WP Themes