RSS FeedI wanted to redo this savoury scone from a previous recipe; biscuits and gravy. That time my focus was more on the gravy having done my own sausage filling. But this is scones month and I definitely won’t be caught dead without doing one using a favourite ingredient of mine; BACON!
Posts Tagged ‘Pork’
March 2013; Scones Month – Bacon, Cheese Scones (Biscuits and Gravy redone)
March 11th, 2013 
Sharon 
Posted in Home 
Tags: bacon scones, Baking and Desserts, biscuits and gravy, cheese, Dairy, gravy, Meat, peppers, Pork, savoury scone, scallions 
2 Comments »Broccoli, Bacon and Mushroom Quiche
January 14th, 2013 Sharon Wow, life has been real havoc lately; tending to my new little one and J-man adjusting to his new kindy. I hardly have the time to experiment with any new recipes and feel that everything is due to be done…like post something on my blog. Haha. I keep telling myself, ‘I need to do this [...]
Posted in Home Tags: bacon, Baking and Desserts, breakfast, broccoli, brunch, cheese, Dairy, eggs, light meals, Meat, mushroom, Pork, quiche, Vegetables, Western 9 Comments »Rice Month – Loh Mai Kai
December 10th, 2012 Sharon Whenever we have dim sum for brekkie, hubster would not fail to order his favourite loh mai kai. Unless the shop has very good standards for loh mai kai, my constant peeve with them is that they tend to be overly greasy. I hate greasy loh mai kais. I get that they need a certain [...]
Posted in Home Tags: Asian, chicken, dim sum, glutinous rice, grain, lap cheong, light meals, Local, loh mai kai, Oil, Pork, rice, shallot oil, shallots, Speedy Meals, steamed rice, Theme week 8 Comments »Rice Month – Cheesy Baked Rice
December 6th, 2012 Sharon Now this was actually put together from leftovers after leftovers. I must say this was probably one of those best dishes put together from leftovers ever! I had some leftover spam, cream, cheese, rice and like half and onion. So I decided to make cheesy baked rice, my version!
Posted in Home Tags: Asian, baked, baked rice, char chan teng, cheese, cheese sauce, cheesy baked rice, Dairy, Hong Kong, Kids Grubs, leftovers, light meals, One-pot, oven, Pork, rice, spam, Speedy Meals, Vegetables, wong kok 9 Comments »Pork and Chives Yaki-Gyozas and Gyoza Wantons in Miso
November 19th, 2012 Sharon I love to eat all sorts of pan fried dumplings and gyozas are no exception. I think it’s great that you can custom make it to any kinds you like. The first time I made gyozas was several years ago. That’s a long time ago I know but I’ll be first to admit that I [...]
Posted in Home Tags: Appetizer, appetizers, Asian, dumplings, finger food, gyozas, Japanese, light meals, Main, miso, miso soup, One-pot, Pork, pork chives gyoza, pot stickers, Soups, Speedy Meals, Vegetables, wontons 10 Comments »Burger Quest #2 – Pork Burger
November 5th, 2012 Sharon I thought I’d try to squeeze in one more burger recipe before the cork goes pop. This time, this burger is all pork. Pork burgers are a big thing here because they’re so rare and also not every outlet can do a good pork burger. What constitutes a good pork burger? If you ask me, [...]
Posted in Home Tags: Bread, burger, cheese, condiment, Dairy, fast food at home, fried onion rings, homemade, light meals, onion rings, onions, Pork, pork burger, Vegetables, Western No Comments »Pan Mee
October 22nd, 2012 Sharon My hubster and I LOVE pan mee. We each have our favourite spots for pan mee but we both agree on the same place when it comes to the dry chilli pan mee. I have always thought of making this at home but I do not know the first thing about making pan mee. The [...]
Posted in Home Tags: anchovies, Asian, hawker fare, ikan bilis, light meals, Local, manichai, mushrooms, Noodles, noodles in soup, pan mee, Pork, pucuk manis, shitakes, soup No Comments »
