I am reposting this because for some reason the old post was inaccessible. I had this dish like two nights ago. I only thought of this recipe because I had some leftover marinara sauce. My husband loves chicken parmigiana…actually he loves the chicken parmigiana at Tappers in Jaya One. When I was there for the [...]
Posts Tagged ‘marinara sauce’
Thyme Roasted Chicken and Sweet Potatoes
May 28th, 2012
Sharon Thyme is my new favourite herb, not lemon thyme (yet) but the savory one. I so fell in love with thyme when I made my chicken roulade with roast veges. I have this itchy feel now that if I roast anything without thyme, it will come out below par.
Eat More Vege – Melanzane
February 11th, 2012
Sharon This post was inspired by the River Cottage Vege series. They created this dish in one of the episodes but unfortunately I can’t remember which. Anyway, melanzane is the vege version of lasagne but instead of using pasta sheets, we use aubergines. Layer it like how you would a lasagne and then pile on the [...]
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