RSS FeedSo, this dessert was a result of all those leftover ingredients thing again. I had like a used tube of cream cheese, the blueberry compote left from the pancakes recipe, and an opened tube of oreos. These combinations just beckon for a dessert. And this is a quick dessert because it requires very little cooking.
Posts Tagged ‘Kids Grubs’
No-Bake Cheesecake Dessert with Blueberries
April 22nd, 2013 
Sharon 
Posted in Home 
Tags: Baking and Desserts, blueberry, cheese, cheesecake, cold dessert, cream cheese, Dairy, freeze, Fruits, Kids Grubs, no-bake, oreo, Western 
4 Comments »Diner Style Pancakes with Blueberry Compote
April 15th, 2013 Sharon 2 weeks ago, some of my girlfriends from my women’s group came over for a cooking session. We decided to make pancakes. I had this recipe that I wanted to try out for some time now but I needed people to come and eat. This was really the perfect timing. The girls bought all sorts [...]
Posted in Home Tags: blueberries, blueberry compote, breakfast, cream, Dairy, diner style pancakes, eggs, Fruits, Kids Grubs, pancakes, syrup, tea, Western, whipped cream 4 Comments »March 2013; Scones Month – Cranberry and Lemon Scones
March 18th, 2013 Sharon One of my favourite combination of ingredients are cranberries and lemon. They just smell like Christmas all over. I actually made these scones during Christmas last year. I just had my second baby and was going through the confinement period for almost the whole of December. During that time, I was rather bummed having to [...]
Posted in Home Tags: Baking and Desserts, breakfast, buttermilk, cranberries, cranberry, Dairy, Fruits, Kids Grubs, lemon, scones, tea, tea time, tea treat, theme month, Western 6 Comments »Rice Month – Cheesy Baked Rice
December 6th, 2012 Sharon Now this was actually put together from leftovers after leftovers. I must say this was probably one of those best dishes put together from leftovers ever! I had some leftover spam, cream, cheese, rice and like half and onion. So I decided to make cheesy baked rice, my version!
Posted in Home Tags: Asian, baked, baked rice, char chan teng, cheese, cheese sauce, cheesy baked rice, Dairy, Hong Kong, Kids Grubs, leftovers, light meals, One-pot, oven, Pork, rice, spam, Speedy Meals, Vegetables, wong kok 9 Comments »Mini Churros – Back 2 Back (Choux Pastry)
November 1st, 2012 Sharon While I was making the profiteroles, I kept some of the pastry back because I knew I wanted to make churros. Churros are Spanish desserts or donuts but rather than being round, they’re long and star-shaped and usually eaten with some chocolate sauce on the side. One of the best things ever invented if you [...]
Posted in Back 2 Back, Home Tags: Back 2 Back, Baking and Desserts, Chocolate, chocolate sauce, choux pastry, churros, cinnamon, Dairy, donuts, eggs, Kids Grubs, light meals, long donuts, spanish donuts, Speedy Meals, sugar, sweet, tea, tea time treat, vanilla sugar, Western 2 Comments »Blondie Bars with Reese’s Peanut Butter Cups
October 25th, 2012 Sharon Remember those ginormous muffins that I baked with Reese’s? Well, I had more of those mini cups left sitting in the fridge and frankly, I wasn’t really keen on eating it like how you would eat candybars chocolate. Funny right? Most people would’ve just dove right in and polish off the whole bag of Reese. [...]
Banana, Raisin and Nut Bread
October 11th, 2012 Sharon I love banana breads. I first learned how to bake with banana breads. I love the idea you take something that has reached its due (overripe bananas) and then turn it into something even more delicious. I have made several banana breads in the past and with different recipes and I can’t say I was [...]
Posted in Home Tags: baked banana bread, baked bread, Baking and Desserts, banana bread, banana raisin nut bread, bananas, Bread, cake, Dairy, eggs, Fruits, Kids Grubs, raisins, Snacks, tea, walnuts 4 Comments »
