Posts Tagged ‘Kids Grubs’

Butter Fried Rice with Pan-Seared Salmon

This dish is inspired by the rice. We went to our favourite western food restaurant and they have this dish which was simply called butter rice. Now I had many butter rice in my time but their’s was definitely different. When the dish came to our table, it looked sorta….tacky (for lack of a better […]

Pork Shogayaki and Donburi

I’m just itching to make a lot of Japanese dishes lately, partly to blame were the animes I watched on home cooking. There is not really a plot twist in here and true to anime style, the scenes are always exaggerated and dramatic but the anime really have it down when it comes to making […]

Milo Ice Pops

Last week the weather got really hot and kid were begging for ice creams. Too much ice creams and the boy starts getting his chesty coughs..so ice pops it is. How many of us when we were kids had ‘ice creams’ this way? It was the cheapest form of having a pop on a stick. […]

Apple Cake

I have been searching for a good apple cake recipe that doesn’t involve having to grate the apples or slice it into pretty thins and laying it out in a circle. Not that there’s anything wrong with such aesthetic but when you crave for some cake of some sort for tea, you want to skip […]

Double Chocolate Muffins

The need to make these muffins basically stemmed from my son who seems to always ask for those RM1 chocolate muffins sold at Aeon. It’s either donuts of muffins. Now I don’t know how to make donuts….yet, but what does that say about me if I can’t even knock up a decent batch of chocolate […]

Strawberry Jam

I had a love-hate relationship with strawberry jam. Previously like most kids, my mother used to buy those bright, artificial red ones from the stores and while I did eat them with bread and such, I never had an instilled love for them. It was sour and sickly sugary sweet. And even when I traveled […]

Spaghetti Bolognese

Now this was what the fuss was all about, making that marinara sauce from scratch and all. Spaghetti bolognese is probably the most eaten pasta in my house….I guess initially the kids and hubster tolerated it because they love my garlic bread (garlic bread is a must with bolognese), but of course I try to […]

Baked Pasta with Spinach

  Initially I had not intended to ever blog about this dish….ever! Cos for one, it’s not the most attractive looking dish, and secondly it’s all just put together from scraps here and there that I found in the fridge and was trying to come up with some other baked dishes to do rather than […]

AFF Korea – Kimchi Dumplings/ Mandu 김치 만두

Like I mentioned in my previous post, the objective of making all that kimchi was so I could cook up dishes like this! Kimchi dumplings or mandu as it’s called in Korea. I don’t know if calling it mandu means it needs to have a specific shape like rounded tortellinis as is the norm shape […]

AFF Korea – Korean Fried Chicken (양념 치킨 yangnyeom chicken)

I thought I’d kick off AFF Korea month with this popular street snack. Fried chicken in a gochujang sauce. They’re like buffalo wings Korean style. Gochujang is a savory and pungent fermented Korean condiment made from red chili, glutinous rice, fermented soybeans and salt.

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