RSS FeedKedgeree (ked-je-ri) is such a unique name for a rice dish. This dish originated from the UK and is commonly made with smoked, salted fish like haddock or cod. But I can’t get stuff like that here so I just used fresh salmon. But I think it’s okay to use any sort of fish to [...]
Posts Tagged ‘grain’
Rice Month – Kedgeree
December 13th, 2012 
Sharon 
Posted in Home 
Tags: basmati, curry powder, eggs, grain, hard boiled eggs, herbs, kedgeree, rice, rice month, salmon, Seafood, Speedy Meals, Western 
No Comments »Rice Month – Loh Mai Kai
December 10th, 2012 Sharon Whenever we have dim sum for brekkie, hubster would not fail to order his favourite loh mai kai. Unless the shop has very good standards for loh mai kai, my constant peeve with them is that they tend to be overly greasy. I hate greasy loh mai kais. I get that they need a certain [...]
Posted in Home Tags: Asian, chicken, dim sum, glutinous rice, grain, lap cheong, light meals, Local, loh mai kai, Oil, Pork, rice, shallot oil, shallots, Speedy Meals, steamed rice, Theme week 8 Comments »Cornmeal, Blueberry Muffins
September 14th, 2012 Sharon I will confess that I am not those bakers who can come up with recipes from thin air because I’m not that experienced enough to know how much goes into something. If I do that I’d probably bake a DISASTER cake or something. So to give myself more practise, I’m still coveting recipes from other [...]
Posted in Home Tags: Baking and Desserts, blueberries, cornmeal, eggs, Fruits, grain, Kids Grubs, muffins, tea 6 Comments »Cornbread Cheese Muffins
March 24th, 2012 Sharon I made these muffins before to go with my chilli con carne but I had about half a bag of cornmeal left so I wanted to do this again. This muffins also happens to be my son’s fav. I just added one extra ingredient, which is the cheese, to the original recipe.
Posted in Home Tags: Baking and Desserts, breakfast, cheese, conbread cheese muffins, corn, cornbread, cornmeal, Dairy, eggs, grain, Kids Grubs, muffins, tea, Western 4 Comments »Stale Bread – Strata
December 12th, 2011 Sharon Strata is also known as breakfast casserole, but I can’t imagine myself eating this for breakfast. This should be an all-day breakfast thing. This strata is made with two leftover ingredients. One being the theme ingredient of course and the other is the meatloaf I made. We couldn’t finish it so I just stuff it into [...]
Posted in Home Tags: beef, Bread, breakfast, breakfast casserole, casserole, cheese, Dairy, eggs, grain, leftovers, Meat, One-pot, Speedy Meals, strata, Vegetables No Comments »Stale Bread – Bread and Apple Pudding
December 11th, 2011 Sharon This really goes without saying that when you have leftover bread, make pudding! And bread pudding, I find, works best with stale bread. This is a really simple fruit-bread version but pretty much anything goes with bread pudding where the filling is concerned.
Posted in Home Tags: Baking and Desserts, Bread, bread pudding, Dairy, eggs, Fruits, grain 4 Comments »Instant Pizza Dough….almost
November 22nd, 2011 Sharon I nicked this idea off Jamie’s 30 Minute Meals, well….in 30 minute meals, he created 4-5 dishes but I only made this pizza and garlic bread in 30 mins. I’ve made pizza dough before but it was those with yeast proofing and left overnight in the fridge. In a sense, it was a make-ahead dough [...]
Posted in Home Tags: Bread, cheese, grain, Kids Grubs, light meals, Meat, pizza dough, Vegetables, Western No Comments »
