I thought I’d try to squeeze in one more burger recipe before the cork goes pop. This time, this burger is all pork. Pork burgers are a big thing here because they’re so rare and also not every outlet can do a good pork burger. What constitutes a good pork burger? If you ask me, [...]
Posts Tagged ‘Bread’
Banana, Raisin and Nut Bread
October 11th, 2012
Sharon I love banana breads. I first learned how to bake with banana breads. I love the idea you take something that has reached its due (overripe bananas) and then turn it into something even more delicious. I have made several banana breads in the past and with different recipes and I can’t say I was [...]
Hamburg Steak – Back 2 Back
October 8th, 2012
Sharon Hamburg steak is just hamburger steak, why they call it Hamburg instead (like after the city in Germany), I don’t know. It’s actually a Japanese creation. I first came across Hamburg Steak watching Cooking with Dog. I’ve had hamburger steaks few times at Kissaten too. I don’t know if I’m super-enthusiastic about this dish because [...]
Burger Quest #1; Beef-Pork Burger and Back 2 Back
October 5th, 2012
Sharon I love watching Diners, Drive-Ins and Dives, it shows how simple food can be so delicious when done right, especially when everything is made from scratch. So in the show, they showcased all sorts of food. I know everyone has this thing about searching for the perfect steak, or perfect pasta or perfect pie etc [...]
Pull-apart Bread with 3 Cheeses
April 13th, 2012
Sharon I’ve been seeing loads of this recipe on Pinterest and also several other blogs. They are calling it in several names; bloomin onion bread, pull-apart bread, flaming hedgehog….They were raving about how good it was so I thought I’d test that theory. Although it was more of an excuse to use up some leftovers (I [...]
Puff Pastry – Parmesan Cheese Twists
March 15th, 2012
Sharon This is one of those recipes where I can’t believe I waited so long to make and when I did make it, I can’t believe how easy and hassle-free it was and when I ate it, I can’t believe something so simple could be so good. To think I could’ve serve this at parties or [...]
CNY Pot Luck and Pork Stuffed You Tiau (U Char Kuey)
February 15th, 2012
Sharon I attended a bloggers CNY pot luck 2 weekends ago and I’m probably the last one to post about this. Haha! I had to do theme week first and then get to this post. We had the gathering at Sonia’s house. She had been more than generous to play hostess to the event and I [...]
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